Concept:Permanent hardness in water is caused by dissolved calcium and magnesium salts that remain even after boiling.
Explanation:Hard water contains dissolved metal ions, mainly
Ca2+ and
Mg2+.
Temporary hardness is due to bicarbonates, which decompose and precipitate when heated.
Permanent hardness is caused by chlorides and sulphates of calcium and magnesium.
These salts, such as
CaSO4 and
MgSO4, do not decompose or precipitate on heating.
Therefore, boiling cannot remove permanent hardness.
Among the given ions, only
Ca2+ and
Mg2+ are responsible for permanent hardness.
Answer:B.
Ca2+ and
Mg2+